Job Introduction
Location: London
Working Hours: Monday to Friday
As a Chef de Partie, you’ll play a crucial role in supporting the kitchen team with your culinary expertise. You’ll be creating fresh, innovative dishes that impress both employees and clients, using the finest seasonal ingredients.
- Competitive salary
- Subsidised meals to keep you fueled
- Subsidised gym membership
- Contributory pension scheme
- Career growth through our Career Pathways and MyLearning programmes
- Healthcare benefits, including quick access to a Digital GP for you and your family
- Exclusive discounts on travel, groceries, and entertainment
- Free wellness and mindfulness classes
- Preparing and cooking high-quality dishes across various sections
- Ensuring food is presented to the highest standards
- Assisting in menu development with fresh, seasonal ingredients
- Ensuring compliance with food hygiene and health & safety regulations
- Supporting the Head Chef and Sous Chef in day-to-day operations
- Maintaining kitchen cleanliness and organisation
- Have previous experience as a Chef de Partie or in a similar role
- Be passionate about fresh, high-quality food
- Work well under pressure in a fast-paced environment
- Be a team player with excellent communication skills
- Have strong attention to detail and creativity
- Have knowledge of food hygiene and safety standards