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Job Introduction

🌟 Chef – St Barnabas Hospice, Whiteoaks (Worthing) 🌟

ÂŁ16 per hour
Saturdays & Sundays, 8am–12pm

St Barnabas Hospice is looking for a passionate and talented Chef to join our welcoming team at St Barnabas Hospice. You’ll be preparing fresh, nutritious lunches for our  residents, creating meals that make a real difference to their day.
If you love producing great‑tasting food that brings joy and comfort to others, we’d love to hear from you!


🍴 What You’ll Be Doing

  • Preparing delicious, high‑quality meals that delight our residents
  • Overseeing and implementing menu changes
  • Identifying opportunities to improve the food service
  • Listening and responding to resident and customer feedback
  • Supporting the creation of new menus and creative food ideas
  • Representing Healthcare with a positive and professional attitude
  • Monitoring stock and ensuring the kitchen stays well‑supplied
  • Maintaining excellent hygiene standards and overseeing kitchen cleanliness
  • Ensuring full compliance with Food Handling, Hygiene, and Health & Safety regulations

👩‍🍳 What We’re Looking For

  • A genuine passion for great‑tasting food and exceptional service
  • City & Guilds 706/1 & 2 or NVQ equivalent
  • Experience supervising a team
  • Previous experience in a similar Chef role
  • A valid Food Hygiene certificate
  • A flexible, positive, can‑do attitude
Apply

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