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Please Note: The application deadline for this job has now passed.

Job Introduction

BMI The Priory Hospital in Birmingham is part of BMI Healthcare, Britain's leading provider of independent healthcare with a nationwide network of hospitals clinics performing more complex surgery than any other private healthcare provider in the country.

We are currently looking for a Chef to join our fantastic team at BMI The Priory Hospital

More about the role:

You will be expected to prepare and portion all food produced in the production Kitchen for patients staff and visitor customers at the hospital. You will ensure all food is stored, handled and packed at the correct temperature and in accordance with food hygiene and handling regulations. You will maintain records of temperatures action taken where necessary.

We are looking for people to commit and work with us for the foreseeable future.

Please note all positions within the hospital environment will be subject to an Enhanced Criminal Records Bureau Check.

Who you are:

You are expected to have a good command of the English language and awareness of both food and personal hygiene standards.

  • Ideally, you will have NVQ Level 1/2 in food preparation and cooking or equivalent
  • Proven experience as a Chef
  • Basic Food Hygiene certificate
  • The skills to produce great food
  • Self-motivated and the ability to work in a pressurised environment
  • Team player
  • A 'Can-do' attitude.

Who we are:

Our Company vision is Great People, Great Service, Great Results and we believe your contribution is crucial to the success of the business. To achieve our vision we live by the values of Integrity, Teamwork, Passion, Can-do and Responsibility.

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