Job Introduction
Head Pastry Chef
Location: London
Salary: £40,000 per annum
Hours: Monday to Friday
Location: London
Salary: £40,000 per annum
Hours: Monday to Friday
We are seeking a talented and creative Head Pastry Chef to lead our pastry kitchen in a vibrant and dynamic environment. This is an incredible opportunity to craft exquisite pastries and desserts while enjoying a consistent work-life balance.
What You’ll Do:
- Build and manage the onsite pastry team, maintaining exceptional standards of quality and presentation.
- Innovate and create new menu items for fine dining, brasserie & retail. ensuring seasonal and creative variety.
- Manage stock levels, costs, and budgets to align with business goals.
- Maintain strict adherence to food safety and hygiene standards.
- Train, mentor, and develop junior staff to support their professional growth.
What We Offer:
- Competitive salary of £40,000.
- Monday-to-Friday schedule – enjoy your weekends!
- Opportunity to work in a supportive and professional environment.
- Career growth and development opportunities.
About You:
- Proven experience in a similar role, ideally within high-end or luxury establishments.
- Strong creativity and passion for pastry innovation.
- Excellent leadership and organizational skills.
- A keen eye for detail and a commitment to excellence.
If you’re ready to bring your pastry skills to the next level and lead a passionate team, apply now!