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Sous Chef Monday - Friday

Job Introduction

Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work at Mishcon de Reya.


Location: Mishcon de Reya WC2B 6AH

Rate of pay: £43,000 per annum

Working pattern: Monday - Friday, 7am - 3pm , Event Overtime @ 1.5


Key responsibilities

  • Collaborate with the Executive Chef to create seasonal, innovative, and client-specific menus that meet the diverse needs of the café, client lounge, and events while maintaining consistency and quality
  • Ensure all dishes meet the established standards for taste, presentation, and portion size, while monitoring food quality throughout service to maintain consistency
  • Oversee daily kitchen operations, including supervising and training kitchen staff, ensuring adherence to food safety and hygiene standards, and managing stock levels for all areas
  • Provide excellent customer service by engaging with clients, addressing special dietary needs or requests, and ensuring that the café, lounge, and events are delivering a positive and memorable guest experience
  • Working alongside a team, including a Head Chef and Chef De Partie
  • Assisting with up to 3 events weekly (paid at 1.5)
  • Catering for our client lounge , up to 18 meeting rooms and a cafe that covers up to 120 people daily 

Our ideal candidate:

  • Contract catering background in a workplace setting is essential
  • Strong admin skills
  • Previous Sous Chef experience 

What's in it for you?

Working with Vacherin has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.

  • Personal Development and Training opportunities
  • Life assurance scheme
  • Pension scheme
  • Holiday allowance
  • Private medical eligibility
  • Eye care
  • A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance
  • Family friendly support
  • Regular social events and communication with our leaders
  • A holiday purchase scheme
  • Volunteering days
  • Professional subscriptions
  • Recognition schemes and people awards
  • Long service awards
  • Access to some great high street discount vouchers
Apply

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