Job Introduction
What you'll be doing:
- Assist in leading the kitchen team to deliver high-quality, innovative dishes
- Ensure food is prepared and presented to the highest standards using fresh, seasonal ingredients
- Support in menu development and planning, bringing creativity and fresh ideas
- Oversee food hygiene and safety compliance in the kitchen
- Manage stock control and ordering, maintaining cost efficiency
- Mentor and support junior team members in their development
More about the role:
- Prepare, cook and present food to the highest standards checking for taste, presentation and quality.
- To ensure all food preparation is carried out in accordance with food hygiene procedures
- Support all areas of the Kitchen as required
- To ensure food is served promptly and work is carried out quickly and efficiently to keep up when busy
Our ideal Chef will:
- Proven experience as a Sous Chef
- Strong leadership skills with a passion for creating exceptional culinary experiences
- Highly organized with a focus on delivering quality and consistency
- Excellent communication and team management abilities
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:
- Free meals
- Onsite free car parking
- Contributory pension scheme
- Grow your career with our Career Pathways and MyLearning programmes
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more
- Up to 44% off cinema tickets to enjoy your favourite blockbuster
- Receive cash rewards every time you spend and use them on a wide range of brands
- Un-wind with us with free wellness, mindfulness and exercise classes
- You can share all discounts and offers with your friends and families